BASIC GRANOLA INGREDIENTS
4 cups rolled oats (not instant)
3 tablespoons packed light brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon kosher salt
1/3 cup honey
1/4 cup vegetable oil
1 teaspoon vanilla extract
Heat the oven to 300°F and arrange a rack in the middle. Place the oats, brown sugar, cinnamon, and salt in a large bowl and stir to combine; set aside. Place the honey, oil, and vanilla in a small bowl and stir to combine. Pour over the oat mixture and mix until the oats are thoroughly coated.
Spread the mixture in a thin, even layer on a rimmed baking sheet. Bake for 15 minutes, then stir and continue baking until the granola is very light golden brown, about 5 to 15 minutes more. Place the baking sheet on a wire rack and cool the granola to room temperature, stirring occasionally, about 20 minutes. (Note: It will harden as it cools.)
Now for the fun part. Here are some add-ins that will give your granola a boost! Of course they all start with Granola made from the basic recipe.
Hawaiian Granola
4 cups basic granola (cooled)
1/2 cup dried mango
1/2 cup pineapple
1/2 cup chopped toasted macadamia nuts
1/2 cup sweetened coconut
Peanut Butter Pretzel Granola
4 cups basic granola (cooled)
1 cup honey roasted peanuts
1 cup peanut butter pieces (candy)
1 cup mini pretzels
Spicy Nut Granola
4 cups basic granola (cooled)
1 cup slivered almonds
3/4 cup pecan pieces
2 tablespoons cinnamon
2 tablespoons ginger
1 teaspoon nutmeg
1/2 teaspoon cayenne pepper
Dark Chocolate Cranberry Granola
4 cups basic granola (cooled)
1/2 cup dark chocolate chips
1/2 cup dried cranberries
1/4 cup chopped walnuts
NOTE: You can make up your own flavor profiles! Some add-in ideas: raisins, dried cherries, dried apricots, pistachios, banana chips, chocolate chips, mini marshmallows, lucky charms, crackers, dried blueberries, dates, sunflower seeds, M&Ms, chopped kit-kat bars or anything else you see that makes your mouth water.
No comments:
Post a Comment